Honduras | Nahun Fernandez | Pacas & Catuai | Anaerobic Natural 60hr. | Espresso | 250g AP's Merch The Parainema variety is becoming

The Parainema variety is becoming more common in Honduras due to its resistance to pests and diseases

Inacio founded Rio Brilhante in the 1980s when he moved to Cerrado Mineiro and he saw great potential for growing cof- fee in the rich soils of the Pantano micro-region

La Virginia

This is our fourth year working with owner Wilford Lamastus

Honduras | Nahun Fernandez | Pacas & Catuai | Anaerobic Natural 60hr. | Espresso | 250g AP's Merch The Parainema variety is becomingFarm: Don Andres Region: Las Flores, Santa Barbara Elevation: 1500 1580 masl Variety: Pacas & Catuai Process: Anaerobic Natural 60hr. Notes: Chocolate, vanilla, melon, & hibiscus About: The true evolution of a coffee producer. Nahun Fernandez has gone from being a very traditional coffee producer to one who is innovating and placing in Cup of Excellence competitions. Every year Nahun rises to the challenge of something new and 2019 has been no